Beer Braised Bratwurst and Onions

If you happen to’re on the lookout for the final word brat recipe, you’ve discovered it! The brats are browned to perfection, then simmered in beer to absorb all these wealthy, deep flavors. Serve them plain or on a bun. It’s all about that juicy sausage and melt-in-your-mouth onions.

What’s nice about this recipe is how simple it’s to make. In below half-hour, you’ll be able to have dinner on the desk with none fuss. Pair these brats together with your favourite buns and a drizzle of stone-ground mustard, and also you’ve received a dinner that’s positive to impress everybody on the desk.

Ingredient Notes

• Bratwurst: The star of the present! Use high-quality bratwurst for the most effective taste. You can even strive Italian sausage or kielbasa for a distinct twist.
• Vegetable Oil: Used for browning the brats and onions. Canola oil, olive oil, or another impartial oil works simply as properly.
• White Onions: Sliced skinny for caramelizing. Yellow onions can be utilized for a barely sharper taste.
• Beer: Any kind works, however pilsner or lager provides nice depth of taste. Non-alcoholic beer, rooster broth, or apple juice might be substituted when you choose.
• Minced Garlic: If you happen to don’t have contemporary garlic, 3/4 teaspoon of garlic powder can be utilized as an alternative.
• Bratwurst Buns or Scorching Canine Buns: Toast them flippantly for added texture and taste. Pretzel buns make a fantastic various.
• Stone-Floor Mustard: The basic selection however you can additionally use yellow or Dijon mustard.

Shopping for Brats

Once you’re selecting up bratwurst on the grocery retailer, you’ll often discover them hanging out within the meat part, usually in packs of 5. Why 5? Who is aware of! There are many selections – conventional pork brats, a mixture of pork and beef, and even turkey brats when you’re feeling like one thing lighter. You may see some enjoyable flavors too, like beer brats or cheddar brats, which might add a tasty twist. All of them work on this recipe. And when you’re up for attempting one thing completely different, Italian sausage or kielbasa are nice choices too.

Which Beer to Use

Pilsners and lagers have a pleasant, balanced taste that enhances the brats completely. However truthfully, any beer you wish to drink will work! If you happen to’re into craft beers, you may discover some enjoyable choices to experiment with, although remember the fact that tremendous hoppy or darkish beers may overpower the opposite flavors.

Extra Topping Concepts

For some further deliciousness, strive topping your bratwurst with sautéed mushrooms or pickled red onions for a tangy crunch. Sauerkraut is a basic selection that provides a tangy, fermented kick, whereas shredded cheese like Swiss, cheddar, or gouda offers a melty, gooey expertise. If you happen to like some warmth, add contemporary or pickled jalapeño slices. A creamy coleslaw presents a pleasant crunch and balances the richness, and a sprinkle of contemporary parsley or chives provides a contemporary taste distinction. And naturally, crispy bacon bits make every thing. Combine and match to create your good bratwurst!