Do-it-yourself Garlic Bread

Garlic bread is on repeat in our home—it goes with all the pieces from lasagna to a juicy steak dinner.

This garlic bread recipe begins with a French loaf topped with a buttery unfold of garlic and herbs. It’s baked till golden and crispy.

Put together garlic bread simply earlier than serving or nicely forward of time.

Homemade Garlic Bread on a cutting board with slices cut

Garlic bread is a favourite for everybody—skip the foil wrapped loaves on the grocery retailer and prep your individual at dwelling!

Do-it-yourself tastes higher than store-bought, and it’s simple to make!
Add a bit of or numerous garlic, the selection is yours!
You may be sure you get that scrumptious garlic butter all the best way to the sides—crucial!
Prep forward in batches and freeze for simple meals or double up on the flavorful garlic butter combination for fast sides while you want it.

ingredients to make Homemade Garlic Bread

What You’ll Want for Garlic Bread

Bread: My first alternative is a loaf of French bread, however you need to use any baguette or crusty bread, and even ciabatta rolls, leftover scorching canine buns, or hamburger buns.
Butter: I exploit salted butter; if utilizing unsalted butter, add salt to the butter. Including oil to the butter provides one other layer of taste and helps make it simple to unfold.
Garlic: Recent is finest when you’ve got it. See the recipe notes to exchange it with garlic powder.
Herbs: I add parsley as a result of I all the time have it available, and it appears good. You may skip it in case you don’t have any.

Feeling Tacky? Sprinkle with a little bit of Parmesan cheese in case you’d like. You can too use finely shredded mozzarella cheese to create tacky garlic bread. Excellent for sopping up sauce within the backside of your spaghetti bowl!

Feeling Fancy? If time permits, do-it-yourself French bread, sourdough, or baguettes make scrumptious garlic bread!

adding garlic and parsley to butter to make Homemade Garlic Bread

adding garlic butter to bread to make Homemade Garlic Bread

Make Garlic Bread

Buttery, garlicky, perfection—delicate inside and a bit of toasty on the sides.

Combine the garlic butter components (recipe beneath).
Reduce the bread in half lengthwise utilizing a serrated knife and unfold both sides the butter combination.
Sprinkle parmesan cheese on either side in case you’d like. That is non-obligatory however provides a bit of crispy, tacky goodness to it. Bake till toasty.

close up of slices of Homemade Garlic Bread

Make Garlic Bread Delicate or Crispy

Type of like baked potatoes, I most frequently prepare dinner this do-it-yourself garlic bread with out wrapping it in foil as I choose it to be toasted on the sides and flippantly browned.

For a softer garlic bread, after spreading the butter, place the 2 halves again collectively and wrap the bread in foil. Bake for 15 to twenty minutes or till heated by means of.

As with most garlic bread recipes, this bread will also be grilled to serve alongside any pasta recipe, a bowl of soup, or meatloaf.

Put together Forward and Freeze

Nice information—this simple do-it-yourself garlic bread recipe might be ready forward of time.

To arrange forward: Put together the bread as directed and wrap in plastic wrap. Retailer within the fridge for as much as 2 days earlier than baking.
To Freeze: Put together the bread as directed and wrap in aluminum foil. Retailer within the freezer for as much as 4 months.
To bake from frozen: Thaw within the fridge in a single day and bake as directed. To bake immediately from frozen, go away the bread wrapped in foil and bake at 350°F for 28 to 32 minutes or till heated by means of and the butter is melted.

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image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text

Homemade Garlic Bread cut into slices on a sheet pan

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Buttery, garlicky, perfection—delicate inside and a bit of toasty on the sides.

Prep Time 10 minutes

Prepare dinner Time 10 minutes

Complete Time 20 minutes

Prepare dinner ModeStop your display screen from going darkish

Preheat oven to 400°F.
In a small bowl, mix butter, olive oil, garlic, and parsley till nicely combined.
Utilizing a serrated knife, reduce the bread in half lengthwise.
Unfold the reduce sides of the bread with the garlic butter combination. Sprinkle with cheese if utilizing. Place the halves, reduce aspect up, on a rimmed baking sheet.
Bake for 8 to 10 minutes or till golden and toasted. Reduce into slices and luxuriate in.

Use a knife to finely mince the garlic, or use a garlic press.
Garlic powder: Recent garlic might be changed with 1 ½ teaspoons garlic powder.
To arrange forward: Put together the bread as directed and wrap in plastic wrap. Retailer within the fridge for as much as 2 days earlier than baking.
To Freeze: Put together the bread as directed and wrap in aluminum foil. Retailer within the freezer for as much as 4 months.
To bake from frozen: Thaw within the fridge in a single day and bake as directed. To bake immediately from frozen, go away the bread wrapped in foil and bake at 350°F for 28 to 32 minutes or till heated by means of and the butter is melted.

Diet data offered is an estimate and can differ primarily based on cooking strategies and types of components used.

Course Aspect Dish

Delicacies Italian

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